Soup and Appetizers
Signature Chicken & Andouille Gumbo
White Rice
9
Bouillon
Haitian Stew w/ chef selected meat
16Saturday
Soup Joumou
Haitian Style butternut squash soup
16Sunday
Akra
Spicy malanga fritter, pikliz
7
Petit Paté Kodé
House dumpling stuffed with ground meat and fried to perfection
6
Papita
Plantain chips
5
Tropical Caesar Salad
Romaine, Avocado, croutons, coconut Caesar
8
Chicken Wings
Epis Buffalo sauce
8
Boullete
Boudain Balls
9
Entrées
poisson (Red Snapper)
fried or stew in creole sauce
25
Legume
Combination of vegetable stew with the chef's choice of meat
18 16Large or Small
Tassot
Beef or Goat meat braised & fried to perfection
25
Griot (Pork)
Slowly braised pork shoulder, fried to order
17Large or Small
Lambi (Conch)
Conch meat slowly simmered in sauce Hispaniola
25
Dinde (Turkey)
16 14
Poulet (Chicken)
Choice of fried chicken or braised in creole stew
16 14Large or Small
Creole Shrimp & Vegetable
Shrimp sautee in garlic butter creole sauce and vegetable
16
* All Entrées served with choice of rice, pikliz & plantain.
Side Dishes
*Side dishes are $6.00 and up
Du riz blanc
White Rice
Riz Colle
Rice & beans
Macaroni au Gratin
baked macaroni
Bannan Fri
Fried Plantain
Sauce pois
bean sauce
Side Salad
Drinks
Jus Citron
Limeade
3.50
Kola Couronne 3
Sprite
2
Coca-Cola
2
Diet Coca-Cola
2
Sweet-tea
2
Water
1
Jus Grenadia
Passion Fruit Juice
3
Alcohol Beverages
Hennessy
8Per shot
Remy 9Per shot
Grey-Goose
8Per shot
Amaretto
7Per Shot
D'ussé
7Per Shot
Jack Daniel's
7Per Shot
Patròn
7Per Shot
Ciroc
7Per Shot
Desserts
Pain Patat
Haitian sweet potato bread
Bread pudding